Zero Hunger Programme: A Step to Remove Nutritional Deficiency in India

By Arifa Khan, Post Graduate College of Law, Osmania University, Hyderabad.

Every day, men and women across the globe struggle to feed their children a nutritious meal. In a world where we produce enough food to feed everyone, one in nine – still goes to bed on an empty stomach each night. The second most populous country in the world, India has a steady economic growth and has achieved self-sufficiency in grain production in recent years. Despite this, high levels of poverty, food insecurity and malnutrition exists. About 21% of the population lives on less than US $1.90 a day and levels of inequality and social exclusion are very high. India is home to a quarter of all undernourished people worldwide, making the country a key focus for tackling hunger on a global scale. (more…)